Cooking is certainly a big part of the holiday season. Why not try some time-tested and foolproof recipes offered in this selection of non-traditional Christmas cookbooks by some of our most well-known food companies?
The Jell-O Collection: 3 Cookbooks in 1 by Publications International
For more than 100 years, Jell-O has been a part of the American kitchen. This book offers a compilation of traditional as well as new and innovative recipes to delight Jell-O fans everywhere.
641.864 J WCV
The Kellogg’s Cookbook: 200 Classic Recipes for Today’s Kitchen by Judith Choate
Who could have imagined plain old cereal could generate so many tempting recipes but Kellogg’s has managed to compile an impressive collection.
641.5973 K WCV WAM WDB MCL SHL
Marshall Field’s Cookbook: Classic Recipes and Fresh Takes from the Field’s Culinary Council by Stephen Siegelman
Okay, so the retail giant has changed its name from
641.5 M WCV WAM RSV FRA
This collection offers 150 easy recipes, ranging from soups and stews to one-dish meals for whole turkeys, boneless breasts, and ground turkey. No doubt turkey lovers everywhere will appreciate the advice, tips, and wide variety of ways to utilize those leftovers.
641.665 B WCV WAM WMB TPL SHL